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The hidden paradise for foodies in Shanghai, the top ten little-known private delicacies

Shanghai, as an international metropolis, boasts a prosperous and thriving culinary culture. In addition to the well-known网红 restaurant and popular gourmand streets, Shanghai also hides some little-known private delicacies, which belong to the true paradise for foodies. Today, let's unveil the hidden culinary treasure of Shanghai and introduce the top ten little-known private delicacies.

1. The elegant 'Wangjia River pigeon' known for its Suzhou-Zhejiang cuisine

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Wangjia River pigeon is one of the representatives of Shanghai Suzhou-Zhejiang cuisine, which has been highly praised for decades in Shanghai. With its unique secret recipe and selected pigeon meat, it has become a delicate gourmet dish.

2. Traditional nourishing food 'Yangzhi Ganlu Cake'

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Yangzhi Ganlu Cake is one of the traditional Shanghai nourishing desserts, popular for its unique method and texture. Made with fresh fruit and high-quality materials, it combines deliciousness and health in one.

3. The 'Laobaiwang' old brand restaurant's Xian Dou Xian

Laobaiwang is a Shanghai old brand restaurant with a history of over seventy years, known for its classic cooking techniques and fresh ingredients. It makes Xian Dou Xian, a dish with fresh and tender texture and mellow taste, which is a private dining delicacy that people can't help but enjoy.

4. Exquisite 'Scallion oil knife-cut noodles'

Scallion oil knife-cut noodles are one of the characteristic Shanghai noodles, made with traditional handcrafted techniques. The noodles are wide and thick, with a very unique texture. With rich scallion oil, every bite can taste the elasticity and freshness of the noodles.

5. 'Kangqiao New Sushi' takes you on an afternoon tea adventure

Kangqiao New Sushi is a seafood sushi shop focused on innovation and quality. Their sushi is creative and delicious, hard to resist. Here, you can enjoy a different afternoon tea experience.

6. Freshly made and sold 'Wet rice noodle meatballs'

Wet rice noodle meatballs are famous in the Shanghai snack world for their unique production process. Each meatball is hand-made, with a fresh, juicy texture. Whether it's stewed in soup or stir-fried, it is a very popular private dining delicacy.

7. Filled with historical context 'Scallion oil dumplings'爱上海

Scallion oil dumplings are not only a characteristic Shanghai breakfast, but also one of the representative snacks on the streets of old Shanghai. Made mainly with high-quality flour and salted pork filling, these dumplings are fresh and delicious due to their unique production process.

8上海419论坛. Nutritious and delicious 'Yilong Tea Restaurant' bolo bolo

Yilong Tea Restaurant is a chain restaurant that focuses on flavor, and its signature菠萝油(bolo bolo) is highly favored. The crispy and tender bolo bread filled with sweet and delicious butter can easily satisfy your taste buds.

9. Top-secret 'Stewed Pork Master'

Stewed pork with soy sauce is one of the traditional Chinese famous dishes, and 'Stewed Pork Master' is famous for its exclusive cooking techniques and exquisite taste爱上海419. Every bite is filled with rich soy sauce flavor, which is a must-try private dining delicacy for food lovers.

10. The unique wet-frying technique of 'Cai crab'

Cai crab is a Shanghai private dining delicacy made with a unique wet-frying technique. Made from fresh crabs and selected ingredients, it is crispy outside and tender inside, and very delicious.

This is a list of ten little-known private dining delicacies in Shanghai, a hidden paradise for food lovers. Whether you are a local resident or a visitor, while exploring the food culture of Shanghai, you can try these truly niche delicacies to satisfy your taste buds more comprehensively. Remember to add these private dining delicacies to your food exploration list and embark on a unique culinary journey爱上海419论坛!